umrit - narrowleaf plantain

umrit~organic ecological

narrowleaf plantain

narrow leaf plantain, ribwort plantain

The traditional uses, chemical constituents and biological activities of Plantago major L. A review

Plantago lanceolata as a source of health-beneficial phytochemicals: Phenolics profile and antioxidant capacity

Plantago major in Traditional Persian Medicine and modern phytotherapy: a narrative review

Plantago major and Plantago lanceolata Exhibit Antioxidant and Borrelia burgdorferi Inhibiting Activities

Phytochemical Compositions and Bioactive Properties of Plantago lanceolata L.: Anti-oxidant, Anti-diabetic, and Anti-cholinergic Potentials

Ethnobotanical Uses, Chemical Constituents, and Application of Plantago lanceolata L

Selective cytotoxic effect of Plantago lanceolata L. against breast cancer cells

Investigation Of Plantago Lanceolata L. A Multidimensional Study On Its Biochemical Profiling, Antioxidant Capacity, And Biological Activities

Histological effect of Plantago lanceolata on different Mice Organs

Plantain (Plantago L.) Species as Novel Sources of Flavonoid Antioxidants

Assessment report on Plantago lanceolata L., folium

Effect of storage on the antioxidant properties of Plantago lanceolata L. and Plantago major L. alcoholic extracts

Antibacterial Activities and Chemical Compounds of Plantago Lanceolata (Ribwort Plantain) and Plantago Major (Broadleaf Plantain) Leaf Extracts

narrow leaf plantain, ribwort plantain

The traditional uses, chemical constituents and biological activities of Plantago major L. A review

The traditional uses, chemical constituents and biological activities of Plantago major L. A review.pdf

Plantago lanceolata as a source of health-beneficial phytochemicals: Phenolics profile and antioxidant capacity

Plantago major in Traditional Persian Medicine and modern phytotherapy: a narrative review

Plantago major in Traditional Persian Medicine and modern phytotherapy: a narrative reviewPlantago major has been used widely since ancient times, to manage a wide range of diseases including constipation, coughs and wounds. The aim of this study is to review the traditional application, botanical characterization, pharmacological ...

Plantago major and Plantago lanceolata Exhibit Antioxidant and Borrelia burgdorferi Inhibiting Activities

Plantago major and Plantago lanceolata Exhibit Antioxidant and Borrelia burgdorferi Inhibiting Activities.pdf

Phytochemical Compositions and Bioactive Properties of Plantago lanceolata L.: Anti-oxidant, Anti-diabetic, and Anti-cholinergic Potentials

Phytochemical Compositions and Bioactive Properties of Plantago lanceolata L. Anti-oxidant, Anti-diabetic, and Anti-cholinergic Potentials.pdf

Ethnobotanical Uses, Chemical Constituents, and Application of Plantago lanceolata L

Ethnobotanical Uses, Chemical Constituents, and Application of Plantago lanceolata L.pdf

Selective cytotoxic effect of Plantago lanceolata L. against breast cancer cells

Selective cytotoxic effect of Plantago lanceolata L. against breast cancer cells.pdf

Investigation Of Plantago Lanceolata L. A Multidimensional Study On Its Biochemical Profiling, Antioxidant Capacity, And Biological Activities

Investigation Of Plantago Lanceolata L. A Multidimensional Study On Its Biochemical Profiling, Antioxidant Capacity, And Biological Activities.pdf

Histological effect of Plantago lanceolata on different Mice Organs

Histological effect of Plantago lanceolata on different Mice Organs.pdf

Plantain (Plantago L.) Species as Novel Sources of Flavonoid Antioxidants

Plantain (Plantago L.) Species as Novel Sources of Flavonoid AntioxidantsTo examine the antioxidant properties of methanol extracts of selected Plantago species (P. argentea Chaix., P. holosteum Scop., P. major L., P. maritima L., and P. media L.), various assays that measure free radical scavenging ability were carried out: DPPH, hydroxyl radical, superoxide anion, and nitric oxide scavenger capacity tests, reducing power (FRAP) assay, and Fe2+/ascorbate induced lipid peroxidation. In all of the tests extracts showed a potent antioxidant effect compared with BHT, a well-known synthetic antioxidant, and the extract of P. major, accepted as an official remedy. Besides, in examined extracts the total phenolic amount (ranging from 38.43 to 70.97 mg of GAE/g of dw) and the total flavonoid content (5.31−13.10 mg of QE/g of dw) were determined. Furthermore, the presence and content of selected flavonoids (luteolin-7-O-glucoside, apigenin-7-O-glucoside, luteolin, apigenin, rutin, and quercetin) were studied using LC-MS/MS technique. LC-MS/MS analysis showed noticeable qualitative and quantitative differences between the species according to which the examined Plantago species could be regarded as a possible new source of natural antioxidants. In this study three of the species examined, P. maritima, P. argentea, and P. holosteum, have been analyzed for the first time.

Assessment report on Plantago lanceolata L., folium

Assessment report on Plantago lanceolata L., folium.pdf

Effect of storage on the antioxidant properties of Plantago lanceolata L. and Plantago major L. alcoholic extracts

Effect of storage on the antioxidant properties of Plantago lanceolata L. and Plantago major L. alcoholic extracts.pdf

Antibacterial Activities and Chemical Compounds of Plantago Lanceolata (Ribwort Plantain) and Plantago Major (Broadleaf Plantain) Leaf Extracts

Antibacterial Activities and Chemical Compounds of Plantago Lanceolata (Ribwort Plantain) and Plantago Major (Broadleaf Plantain) Leaf Extracts.pdf

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